Sealed with a gold label and dressed down in a deep royal red, Campari is a cocktail ingredient that’s found its place in cocktail recipes old and new.
What is Campari?
Campari is an aperitif and cocktail ingredient, fairly common in classic cocktail recipes and equally delicious on its own. Perhaps best known for its characteristically bright red color, it tastes bitter and herbal and is still made in Italy, where it originates.
Sources: A Bar Above
Campari is a bitter Italian aperitif. It is a proprietary blend of herbs and spices, is a brilliant red color, and has a unique flavor which may take some getting used to.
When I got out of college, I used to order Campari on occasion just to let the world know that I’d graduated ……WILLIAM SERTL